Crispy Cheesy Bites (Print Version)

# Ingredients:

→ Needed Ingredients

01 - 1 cup of low-moisture mozzarella, shredded

02 - 50 slices of small pepperoni

03 - 2 tablespoons of a mix of Italian herbs

→ Optional Add-ons

04 - Marinara for dipping (optional)

# Instructions:

01 - Set your oven to 350°F and coat a mini muffin pan lightly with oil or non-stick spray.

02 - Spoon around 2 or more tablespoons of mozzarella into every cup of the muffin pan. Then lay 3-4 small pepperoni slices on top and sprinkle some Italian herb mix.

03 - Bake the tray for about 7 to 8 minutes. You’ll know it’s done when the edges of the chips are golden.

04 - Take the tray out and let the chips cool for 5 minutes on the counter. Move them to a plate or tray, and enjoy with marinara if you’d like.

# Notes:

01 - Alfredo or ranch dressing works great for dipping too.

02 - The pepperoni and cheese combo is tasty even without any extras.

03 - Experiment with other seasonings for a new twist.

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