→ Orzo Skillet
01 -
60 g shredded feta or cheddar cheese
02 -
0.5 teaspoon ground black pepper
03 -
0.5 teaspoon salt
04 -
1 teaspoon dried thyme
05 -
120 ml Greek yogurt or heavy cream
06 -
480 ml chicken broth, low sodium
07 -
180 g orzo pasta
08 -
2 cloves garlic, minced
09 -
80 g onion, finely chopped
10 -
340 g chicken sausage, sliced
11 -
15 ml olive oil
12 -
0.5 teaspoon paprika
→ Optional Add-Ins
13 -
70 g sun-dried tomatoes
14 -
30 g kale or spinach
15 -
0.5 teaspoon red pepper flakes
→ Garnishes
16 -
Lemon zest
17 -
Chopped fresh parsley
18 -
More grated cheese