Cozy Comfort Food Classics

Beef hand pies mixed with herbs and sweet corn inside a crunchy shell. Easy to grab for a snack whenever you want.

Golden potato slices with chicken-flavored breading, fried until crunchy and just right for any get-together or solo munch.

Potatoes smothered in roasted garlic cream and Gruyère, oven baked until they’re all golden and cheesy–the ultimate comfort side.

Creamy Yukon golds, garlic, and melty parmesan get crisped up around the edges. Fancy, easy, and everyone loves them.

Bread gets dipped in creamy coconut milk, covered in coconut flakes, and sizzled up for a morning full of sunshine.

Red potatoes kissed by smoky Cajun spice, finished off with a tangy, creamy sauce. Made to wow at group dinners.

Tender beef, tomatoes, and orzo slow-cooked with cozy Greek spices.

Juicy chipotle-spiced chicken, crispy bacon, red onion, and BBQ sauce on fluffy crust. Great for sharing.

Warm tortillas get smothered in a smoky black bean sauce and filled with melty cheese. Cozy eats, fast.

Soft baked potatoes mixed with creamy sour cream and sharp cheese, then baked till bubbly with a crisp edge.

Shrimp grilled and coated in poblano cream, finished with melted cheese. Big Sinaloa taste.

Savory Korean chili rocks with gochujang, chipotle, and hearty chunks of beef. It’s packed full of rich heat.