
Transform your pizza cravings into a healthier adventure with these cheesy, pepperoni-packed roll-ups. Using low-carb tortillas as the base, these rolls deliver all the flavors you love about pizza in a fun, sliceable format that keeps the carbs in check while maximizing the enjoyment.
After discovering this recipe during my low-carb journey, I was amazed by how satisfying they could be. The way the cheese melts and the pepperoni crisps creates a perfect pizza experience in every bite.
Essential Elements
- Low-Carb Tortillas: Create the perfect base.
- Mozzarella: Fresh shredded melts best.
- Pepperoni: Adds classic pizza flavor.
- Italian Seasoning: Provides authentic taste.
- Garlic Powder: Enhances savory notes.
- Marinara: For dipping perfection.
Creating Your Masterpiece
- Tortilla Preparation
- Lay your tortillas flat and gather your ingredients for efficient assembly.
- Cheese Distribution
- Sprinkle your mozzarella evenly across each tortilla, ensuring edge-to-edge coverage.
- Pepperoni Layering
- Arrange your pepperoni slices strategically for flavor in every bite.
- Seasoning Magic
- Dust each roll with Italian seasoning and garlic powder for authentic pizza taste.
- Perfect Rolling
- Start from one edge and roll tightly, keeping ingredients secure inside.

Growing up in an Italian family, pizza was sacred. These roll-ups satisfied even my grandmother's critical taste buds while keeping my carbs in check.
Perfect Pairings
Serve these rolls with warm marinara sauce for dipping, a crisp side salad, or alongside other low-carb appetizers for a complete spread.
Creative Variations
- Transform these rolls by using different meats like Italian sausage or chicken.
- Add vegetables for extra flavor and texture.
- Experiment with various cheese combinations.
Storage Solutions
Keep your roll-ups fresh in an airtight container for up to three days. Reheat in the oven or air fryer to maintain crispiness.

These pizza roll-ups have become my go-to solution for pizza cravings. The combination of melty cheese, crispy pepperoni, and seasoned tortilla creates a satisfying low-carb alternative.
Through countless batches, I've learned that success lies in the details. Whether you're meal prepping or serving guests, these rolls provide all the pizza satisfaction without the carb guilt.
Remember, eating low-carb doesn't mean sacrificing flavor. Take time with the assembly, experiment with your favorite toppings, and most importantly, enjoy creating these healthier pizza alternatives.
Recipe Tips & FAQs
- → Can I use a different type of cheese?
- Yes! Try cheddar, provolone, or a blend of cheeses for a different flavor.
- → Can I make these ahead of time?
- Yes! Assemble the roll-ups and refrigerate them for up to 24 hours before baking.
- → Can I use turkey pepperoni?
- Yes! Use turkey pepperoni for a lighter option.
- → How do I store leftovers?
- Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
- → Can I add veggies to these roll-ups?
- Yes! Add spinach, mushrooms, or bell peppers for extra flavor and nutrition.